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Apricot-Ham Patties Recipe |
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Ingredients 2 beaten egg 3/4 cup milk 1 1/2 cups soft bread crumbs (2 slices) 1/2 cup finely snipped dried apricots 1/4 cup chopped onion 2 tbsp snipped parsley Dash pepper 1 pound ground fully cooked ham 1 pound ground pork 1/3 cup packed brown sugar 1 tsp all-purpose flour Oven 350o
Method Combine eggs, milk, bread crumbs, dried apricot, onion, parsley, and pepper. Add ground ham and pork; mix well. Shape meat mixture into eight 1/2-inch-thick patties. Combine brown sugar and flour; sprinkle in bottom of a 15x10x1-inch baking pan. Place patties in pan. Bake in a 350o oven for 40 to 45 minutes. Transfer patties to a serving platter. Stir together the pan juices and spoon over meat. Makes 8 servings.
Per serving(1/8 of servings): 361 g calories, 18 g Protein, 20 g carbohydrates, 23 g fat, 312 mg sodium
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